Almond Quinoa Power Bowl
Courtesy of Almond Board of California Almonds, cranberries, and a hint of mint bring this nourishing bowl into play to satisfy you on the busiest days! Created by Corey Calliet, celebrity fitness trainer, on behalf of Almond Board of California.
Roasted Beets, Hazelnuts and Fresh Mozzarella With Honey Bacon Vinaigrette
This vibrant, sweet and savory salad is finished with toasted nuts and creamy fresh mozzarella. Pair with California White Blend or Pinot Noir.
Strawberry Avocado Farro Salad
Courtesy of California Strawberry Commission We’re loving this Strawberry Avocado Farro Salad from registered dietitian Kaleigh McMordie! It uses strawberries in a lunch or side dish that’s so satisfying. Not only are strawberries delicious, there are so many health benefits that strawberries offer. One serving of eight strawberries provides a day’s worth of vitamin C. […]
Sweet Potato, Bacon and Grape Salad
Courtesy of California Table Grape Commission
Wonderful Pistachios Summer Salad with Fresh Nectarines & Arugula
Recipe provided by the Wonderful Pistachios
Chicken Waldrof Salad
This recipe is created by the Kentucky Proud Kitchen’s Chef Brigitte Nguyen with financial support from Kentucky Proud.
Palani’s Papaya Salsa
Courtesy of Hawaii Papaya Industry Association
Quinoa Salad with California Prunes & Feta
Courtesy of California Prune Board
Watermelon Poke Bowl
This raw fish salad is one of the best of Hawaiian cuisine. It is also rich in the omega-3 fats that are good for your brain and heart. The word “poke” comes from the Hawaiian word for “slice or cut.”
Watermelon Greek Salad
The sweet, crunchy taste of watermelon pairs well with full-bodied vinegar in this otherwise traditional Greek salad.
Ancient Grain Watermelon Salad
Kamut, also called Khorasan wheat or Pharaoh grain, because it was first discovered in ancient Egyptian tombs, is richer in protein than regular wheat and high in nutrients, such as vitamin E, magnesium, and zinc. It adds a rich taste and texture to this flavorful salad.
Watermelon Salad with Cucumber, Feta and Mint
Refreshing, sweet and savoury. Try this crowd-pleasing, six-ingredient watermelon salad from Vancouver blogger Samantha who runs My Kitchen Love! Samantha has three young daughters and her mission is to “make everyday family meals extraordinary” Courtesy of the National Watermelon Promotion Board
‘Peanuts and Pulses’ Summer Salad
High-fibre lentils and protein-packed peanuts make this salad a great choice for both your taste buds and your health. Make this recipe your own by adding in other seasonal fruits and vegetables, or a sprinkling of crumbled feta cheese. More great recipes can be found at www.peanutbureau.ca. Courtesy of the Peanut Bureau of Canada Prep […]
Arugula Salad with California Prunes and Strawberries
Courtesy of California Prunes www.californiadriedplums.org
California Fig and Farro Salad
Granny Smith Apple and Fennel Slaw
It’s the clean fresh flavours of this salad that make it so tasty.
Sweet Potato Burrito Bowl
Courtesy of the American Sweet Potato Marketing Institute